Books written by E. N. Anderson

$33.95

Everyone Eats

NYU Press | February 7, 2014 | 362 pages
Everyone eats, but rarely do we investigate why we eat what we eat. Why do we love spices, sweets, coffee? How did rice become such a staple food throughout so much of eastern Asia? Everyone Eats examines the social and cultural reasons for our food choices and provides an explanation of the... More Info