A beautifully presented guide to the foods that have had the greatest impact on human civilization. Though many of the foods in this book are taken for granted and one (the mammoth) is no longer consumed, these foods have kept humans alive for millennia and theirs is a fascinating story.
In 1974 Roland Barthes travelled in China as part of a small delegation of distinguished French philosophers and literary figures. They arrived in China just as the last stage of the Cultural Revolution was getting underway - the campaign to criticize Lin Biao and Confucius. While they were... More Info